After enjoying one last Food Preservation class at our local community college, I started to really think about the idea of eating local. Â For many of us that is easy to do in the summer. We all know about farmers markets and the like. Even …
When people find out that I have gurgling vats of fermented things in my kitchen, the first things they say involve safety and food poisoning. I think there is a misconception that aging food or fermenting food equates rotting food. Although fermented food is aging, …
When people find out that I have gurgling vats of fermented things in my kitchen, the first things they say involve safety and food poisoning. I think there is a misconception that aging food or fermenting food equates rotting food. Although fermented food is aging, …