There are just some things that taste better when they are homemade. Chocolate syrup is one of those things. It’s richer, sweeter in a better way, thicker, and more chocolaty with no aftertaste than the ones sold in stores. I like making it on a …
Today’s crockpot summer supper, is a recipe that came about in a convoluted fashion, as so many scratch recipes do. My garlic cloves were overpowering the rest of the fridge contents, and it is so hot, that heating the oven just seemed wrong. I came …
Oh yea, I went there! Why not make it? We have a few in the freezer, and this week we could really use something for sandwiches. If you are brave or curious enough to try it, here is what you do: Rinse the tongue and …