Well, here is the last of this year’s harvest. It may not seem like much, but the berries will be cut up and added to local watermelon for fruit salad with dinner. The hot peppers will be dried and ground for seasoning. The tomatillas will be eaten this weekend, in some yet to be determined dish. All will be eaten and I am thankful for each morsal.
Last Of The Summer’s Bounty
Published with Blogger-droid v1.5.9