Tag: homemade

Spaghetti Squash Casserole

Spaghetti Squash Casserole

Looking for a quick and easy dinner? Make this spaghetti squash casserole. It’s healthy as well as delicious.

How to Make  the Perfect Homemade Cream  Soup Mix

How to Make the Perfect Homemade Cream Soup Mix

I love today’s recipe for a homemade cream soup mix. If you use your crockpot as I do, so many recipes require using a can of cream of mushroom or some other cream-based soup. There is nothing wrong with using them, but what if you don’t have any in the pantry? This recipe is for you!

Peppermint White Chocolate Fudge

Peppermint White Chocolate Fudge

This is the time of year when my cooking plans change to holiday gift-giving. Since my helpers in the kitchen look forward to cooking as much as I do, it’s important to have some recipes that they can make on their own. Peppermint White Chocolate 

How to Preserve Wild Grape Juice

How to Preserve Wild Grape Juice

Can wild grapes to make your own grape juice. This is a great beginner recipe for those just starting out canning.

The Best Hamburger Buns in The World

The Best Hamburger Buns in The World

Light, fluffy rolls that are perfect for your favorite burger. Never buy another bun again!

New Pressure Canning Book On The Way

New Pressure Canning Book On The Way

If you have been reading for a while, you know that I love food preservation just as much as I love to cook. There is something about shopping in my own pantry and freezer that makes me slightly giddy with joy. ¬†Over the years, I 

Best Ever Homemade Chocolate Syrup

Best Ever Homemade Chocolate Syrup

There are just some things that taste better when they are homemade. Chocolate syrup is one of those things. It’s richer, sweeter in a better way, thicker, and more chocolaty with no aftertaste than the ones sold in stores. I like making it on a 

Pressure Cooker Chicken Soup

Pressure Cooker Chicken Soup

If I had to grab just one of my kitchen appliances with a minute’s notice, it would be my pressure cooker. I use it at least two or three times a week and helps me get dinner on the table in record time. Now that 

Sweet and Spicy Glazed Nuts

Sweet and Spicy Glazed Nuts

These little gems are awesome! I never knew how easy it was to make glazed nuts, and wanted to use up the last of the nuts in the cupboard from our gluttony around the holidays. Now, we can eat these by the handful, or chop 

Green Tomatoes Galore

Here is what happens when the season is not warm enough to ripen the tomatoes, but is plenty warm enough to grow them! What? That isn’t too many you say? Well, this is ONE box. We have FIVE and a 5 gallon bucket of them,