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Bacon Cheddar Breakfast Muffins
Try these savory breakfast muffins for a change of pace. They are delicious warm or at room temperature.
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Course
Breakfast
Cuisine
American
Equipment
Muffin Tin-oiled lightly
Medium mixing bowl
Ingredients
1 3/4
Cup
All-purpose flour
2
tsp
Baking Powder
1/2
tsp
Salt
1/4
Cup
Sharp Cheese
Shredded
1
Tbsp
Brown Sugar
1/3
Cup
Crispy Bacon`
Chopped
1
Cup
Milk
1/2
Stick
Butter
Melted
Instructions
In mixing bowl, combine flour, baking powder, salt, brown sugar, cheese, and bacon.
Add butter and milk. Combine until a thick batter forms
Oil 12 muffin cups and divide batter evenly
Bake 400 degrees for 20 minutes
Keyword
bacon, breakfast, cheese, muffins