Crockpot Sloppy Joe's
A little more savory than the ketchup based recipes, this one also has a little kick from red pepper flakes! You won't miss the traditional ingredients.
12 in ch skillet
- 1 lb Ground Beef 85/15 or 80/20 works well
- 1/2 tsp Salt
- 2 tsp oil
- 1 Onion chopped
- 1 Sweet Pepper May omit if desired
- 1 clove Garlic minced fine
- 1 Tbsp Brown Sugar
- 2 tsp smoked Paprika
- 1/4 tsp Red Pepper Flakes
- 1/4 Cup Tomato Paste
- 1/3 Cup Ketchup
- 1 Tbsp Worcestershire sauce
In your skillet, cook onion and pepper until soft. Add garlic and heat through, careful not to burn garlic.
Add ground beef and cook until no more pink remains. Break up beef as fine as possible as it cooks. Drain excess fat.
Add browned beef and vegetable mixture to crockpot set on low.
Add all other ingredients, stirring well.
Cook on low for at least 4 hours-more is fine.
30 minutes before serving, check if mixture is not thick enough. If need be, crack the lid and allow to cook off some of the excess moisture.