I don’t know about you, but in this house, ketchup is where it’s at. Someone has to have it at every meal, and the quality at the store has gone downhill to the point that it’s just brightly colored sweet goo and not the tomatoey …
My latest book Canning and Preserving for Dummies 3rd Edition, is finally finished! I am so proud of this edition and think that the updates really make it a useful addition to any kitchen. I talk about both pressure canning and hot water bath canning, …
Make your own vegetable powder to create homemade broth or simply boost nutrition in many of your family favorites.
When I make a big meal, I find it is so much easier if I create some sort of Thanksgiving cooking schedule. To make a cooking schedule that makes sense, I write down what time I want to serve the meal and then backtrack the …
The mackerel are running in Eastport, and the family brought home a cooler full! We have an old recipe given to my husband from a family friend who brought it from Ireland. It is the perfect “holiday treat” during the long winter months. The fillets …
Looking for a quick and easy dinner? Make this spaghetti squash casserole. It’s healthy as well as delicious.
I use wild sunflower tincture when I have upper respiratory congestion and just can’t seem to get a good breath.
